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Share Impression SEO, Insurance, Schoolarsip, All Update Updated at: November 26, 2016
Benefits Of Eating Ice Cream Whether it’s a hot summer day or a cold winter night, ice cream will always lighten your mood up. Even the most deliciously baked cake could not compare to the effect of ice cream – young and old alike. Some people might say that ice cream is not good for the body, but these deliciously sweet treats come with a lot of benefits too.
Here are the five benefits of eating ice cream regularly. Ice cream is a great source of vitamins. Vitamin A, B, C, D and E are sound in every scoop of ice cream. Thiamine and Niacine are much needed by the body too. Did you know that ice cream can save you from blood clotting too? The vitamin K in ice cream can save you from that! Ice cream provides you with a lot of energy. Because of its high nutritional value, not to mention the good protein and the carbohydrates that it contains, milk has become essential to get the energy that you need. With all its goodness, ice cream should indeed be a daily treat. Read more Pliek U Culinary
Ice cream contains much-wanted healthy minerals. Calcium and phosphorus are building blocks to help keep your bones strong and healthy. Ice cream contains these two most important minerals that can save you from suffering from kidney stones. Ice cream stimulates the creative thinking. Ice cream does not only help you lessen the negative effects of stress, but it helps your body produce more happy hormones. Ice cream is made out of milk, which is a natural tranquilizer that will help your body relax.
Ice cream can help reduce the risk of suffering from cancer. The calcium contained in every scoop of ice cream can reduce the risk of developing colon cancer. Since it is a catalyst for keeping your bones healthy, the calcium in milk is another good reason why you should give in to that indulgence.
Pulse 10 to 30 seconds until combined but not processed. Remove and place on a baking sheet lined with waxed paper. Spread into a thin layer. Refrigerate for up to 30 minutes or as long as 24 hours to harden. Remove Halo Top from freezer 5 minutes prior to serving. Crumble cookie dough and place in the bottom of a large bowl.
Add 1 pint of Halo Top Vanilla Bean to the bowl. Mix the cookie dough into the ice cream until evenly combined. Serve immediately and top with chocolate chips and extra cookie dough. Store remaining cookie dough in the refrigerator for up to 5 days.
Here are the five benefits of eating ice cream regularly. Ice cream is a great source of vitamins. Vitamin A, B, C, D and E are sound in every scoop of ice cream. Thiamine and Niacine are much needed by the body too. Did you know that ice cream can save you from blood clotting too? The vitamin K in ice cream can save you from that! Ice cream provides you with a lot of energy. Because of its high nutritional value, not to mention the good protein and the carbohydrates that it contains, milk has become essential to get the energy that you need. With all its goodness, ice cream should indeed be a daily treat. Read more Pliek U Culinary
Ice cream contains much-wanted healthy minerals. Calcium and phosphorus are building blocks to help keep your bones strong and healthy. Ice cream contains these two most important minerals that can save you from suffering from kidney stones. Ice cream stimulates the creative thinking. Ice cream does not only help you lessen the negative effects of stress, but it helps your body produce more happy hormones. Ice cream is made out of milk, which is a natural tranquilizer that will help your body relax.
Ice cream can help reduce the risk of suffering from cancer. The calcium contained in every scoop of ice cream can reduce the risk of developing colon cancer. Since it is a catalyst for keeping your bones healthy, the calcium in milk is another good reason why you should give in to that indulgence.
Recipe Chocolate Ice Cream
Ingredients Chocolate Ice Cream
1 can (15 oz) no salt added white beans, drained and rinsed 1 tablespoon vanilla extract ¼ teaspoon kosher salt ¼ cup packed brown sugar ¼ cup stevia (or sugar of choice) ½ cup rolled old fashioned oats ¼ cup mini chocolate chips 1 pint of Halo Top Vanilla BeanDirections Chocolate Ice Cream
In a food processor fitted with metal blade, process white beans for 1 to 2 minutes. crape down sides with spatula to ensure all beans are processed evenly. Add in the vanilla, salt, brown sugar and stevia. Process another minute. Pour in the oats and process until smooth, 1 minute or so. Be sure to scrape down sides with a spatula. Lastly, add in the chocolate chips.Pulse 10 to 30 seconds until combined but not processed. Remove and place on a baking sheet lined with waxed paper. Spread into a thin layer. Refrigerate for up to 30 minutes or as long as 24 hours to harden. Remove Halo Top from freezer 5 minutes prior to serving. Crumble cookie dough and place in the bottom of a large bowl.
Add 1 pint of Halo Top Vanilla Bean to the bowl. Mix the cookie dough into the ice cream until evenly combined. Serve immediately and top with chocolate chips and extra cookie dough. Store remaining cookie dough in the refrigerator for up to 5 days.
